(Translated by Google) Everything was fresh and very delicious!!!
(Original)
Все було свіже в дуже смачне!!!
Olivia Bauduin noted
One of the best restaurants in Paris. The food is excellent and with the buffet option you can eat as much as you like for an absolutely incredible price of less than €25 for lunch!
Carlos Varela noted
(Translated by Google) I don't think I've ever had such a good all-you-can-eat buffet. From seafood – with oysters, shrimp, crab, spider crab – to beef or lamb, and Chinese and Japanese cuisine – sushi and sashimi – I must emphasize that I've never seen such variety and quality in a restaurant of this kind. There's also plenty of fruit, including tropical fruit. It's well worth it. At dinner, the buffet costs 30 euros per person.
(Original)
Creio que nunca comi um bufet / all you can eat tão bom. Desde marisco - com ostras, camarão, caranguejo, santola - a carne de vaca ou de borrego, passando pela cozinha chinesa e japonesa - sushi e sashimi -, saliento que nunca vi tanta variedade e qualidade num restaurante do género. Também há bastante fruta, incluindo tropical. Vale muito a pena. Ao jantar, o bufet custa 30 euros por pessoa.
Last reviews
(Translated by Google) Everything was fresh and very delicious!!! (Original) Все було свіже в дуже смачне!!!
One of the best restaurants in Paris. The food is excellent and with the buffet option you can eat as much as you like for an absolutely incredible price of less than €25 for lunch!
(Translated by Google) I don't think I've ever had such a good all-you-can-eat buffet. From seafood – with oysters, shrimp, crab, spider crab – to beef or lamb, and Chinese and Japanese cuisine – sushi and sashimi – I must emphasize that I've never seen such variety and quality in a restaurant of this kind. There's also plenty of fruit, including tropical fruit. It's well worth it. At dinner, the buffet costs 30 euros per person. (Original) Creio que nunca comi um bufet / all you can eat tão bom. Desde marisco - com ostras, camarão, caranguejo, santola - a carne de vaca ou de borrego, passando pela cozinha chinesa e japonesa - sushi e sashimi -, saliento que nunca vi tanta variedade e qualidade num restaurante do género. Também há bastante fruta, incluindo tropical. Vale muito a pena. Ao jantar, o bufet custa 30 euros por pessoa.